Then, brush with a beaten egg yolk and sprinkle liberally with sesame seeds (pic 15) or poppy seeds (optional). This bread was great! Brush the braid with a beaten egg yolk and water and sprinkle with sesame seeds or poppy seeds if you wish. One thing to remember, you are making bread..and to be blunt,you need to work hell out of the dough. Sweet Yeast Bread Recipes and Photos. Once doubled in size remove from the oven and preheat the oven to 350F with the baking rack in the middle. This looks so good! If the mixture does not froth up and rise, discard the yeast and start over when you have a fresh batch of dried yeast. The dough will be hard to work with if it was too hot in the room, or the dough was over-kneaded and the bonds between the gluten strands were broken. Looks complicated, but is easy enough to make for an Old-World treat. Grease a large bowl with 1 … Expert tips: sugar: There is a lot of no-knead bread recipes out there, most of them using only 3 ingredients: flour, yeast and water.While these ingredients are indeed required, I do not think they will make the best tasting bread. Yum…. https://www.food.com/recipe/basic-rich-sweet-yeast-dough-28050 Unbelievable, I'm not kidding. Veronica. https://chocolatewithgrace.com/basic-sweet-yeast-dough-recipe Mix with a paddle attachment on low speed until it comes together, then switch to a kneading hook and knead on low speed (speed 2 to 3 on a Kitchenaid mixder) for about 20 minutes or until the dough is elastic, tacky to touch and you're able to stretch a piece of dough into a thin "window without it tearing. Can’t wait to try this recipe, looks really yummy! All Rights Reserved. Yeast hint: If microwave the milk, be aware that the temperature may continue to rise 5 to 10 degrees F after you take it out. It just might get a little messy since the dough is on the thinner side. Heat until slightly warm to the touch then remove from heat and stir in the yeast. I was scared after I added the butter (doing it all by hand) I thought it would never come together but it tased wonderful. I use active dry yeast or Platinum Superior Baking yeast. Keep kneading until you get tired--and then knead some more. Looking forward to making it again. The dough never rose. My home smells like a bakery. Mix until dough pulls away from the sides of the bowl. Turn the bread maker to a 1.5 hour dough cycle and allow it to run through. Absolutely wonderful. Husbands idea. This sweet bread recipe makes a beautiful, soft, lightly sweetened and buttery bread loaf that’s delicious as a toast with your morning coffee or tea. Hope you share how it went! [br][/br]Add 3 oz of butter and 1/4 tsp of the salt and knead it into the bread until no streaks of butter are seen, (~5-7 minutes). Definitely we will use this for our bread recipe……Thank you!!! I added raisins for a little extra sweetness and used the extra egg whites for brushing and it made a nice crispy, brown crust. Applying the egg yolk mixture several times will give you a darker glaze once baked. It’s one of the many great recipes shared by home cooks on BakeSpace.com, the world’s sweetest recipe swap community. I'm so happy to have you here. These rustic loaves are amazing and perfect versatile loaf for dinner, sandwiches and more! Heat … Baking fresh bread at home does not only bring rich soul-satisfying fragrant aromas, but it also delivers a quintessential home-baking experience. To a mixer bowl add the sifted flour, sugar, sour cream (pic 1), remaining milk and the risen yeast mixture (pic 2). Sweet bread is something I like, but have never made it. Warm your milk to 110ºF and combine with 1 Tablespoon sugar and your yeast to activate your yeast Put your flour in the mixing bowl with the milk/yeast mixture and stir until … Or can I just make a loaf. Yes! Hope this helps! Stir to mix. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. One of the best bread recipes. This recipe was super easy to follow and the bread came out beautifully! I haven ‘t made this yet, but i was thinking this might be good as my Easter bread, I would have to use a powdered sugar frosting and some colored sprinkles after I bake it , add some golden raisins and chopped nuts to the dough mix and shape it into a wreath. Knead on low speed using the hook attachment until the dough somewhat comes together (pic 3). If you want it to stay fresh the longest, I would freeze whatever you think you might eat right away,then thaw in the fridge or the microwave before eating it. Combine sweet potatoes, liquid or water, honey and butter; heat to very warm, between 120° to 130°F. Hi, can I use SAF instant yeast instead od the dry yeast? Dissolve 2 tsp of active dried yeast with 1/2 cup milk and 1 tsp of sugar from the overall amount and leave in a warm location until frothy, about 10-15 minutes. We had to do it twice as we killed the yeast the first time. It was also a very difficult dough to work with and braid. I preheat the oven at 200F for 2-3 minutes then turn it off and place the bowl into the oven with the heat off. My husband and I tried this recipe the bread came out so beautiful puffy and soft. Info. Find easy to make recipes and browse photos, reviews, tips and more. I come to you fully confident with this recipe. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. For plain rolls, punch down dough and divide into 12 equal pieces. Amount is based on available nutrient data. Thank you for sharing! What a fantastically versatile recipe!! Thanks for the recipe! Information is not currently available for this nutrient. Can the sour cream be left out for this recipe? Once risen, divide the dough into 3 equal pieces. With over 20 years of experience in the kitchen, you know the recipes are tested and retested until perfect. white chocolate chips are also a great addition to this sweet yeast bread, adds a nice carameliness if that’s a word . Thank you! Add 2 cups bread flour and splenda a little at a time and mix with electric mixer until smooth. Love hearing that! sugar-free: use honey instead of sugar. Thank you for sharing, Sherry! Attempted this recipe twice. You’ll find banana bread, beer bread, and soda bread. Tuck both ends of the braid underneath itself slightly to give it a better shape. Roll each piece into a tight ball, then into a 20-inch log. You can just replace it with milk. Roll the pieces into balls and place them into the greased pan side by side. Lots of butter and egg yolks keep this bread recipe perfectly soft for a while. Soft, pillowy and has a mildly sweet flavor. When you’re kneading the dough it should be very soft, but not runny. Use remaining oil to grease a cookie sheet or 9x13 inch pan. The basis for any good bread is good and unexpired yeast. Easy Perfect Yeast Bread - Simple no fail yeast bread makes 2 delicious artisan loaves, no mixer required. Preparation. Mix in the eggs, oil and the yeast mixture. Growing up, my mother and aunts always made this Eastern European bread for Easter and Christmas. But, if you have leftovers they make amazing french toast or a french toast casserole. It is higher in gluten than regular American all-purpose flour which yields better results, especially in this sweet bread recipe. It should register 195F when the bread is ready. It is somewhat sweet and definitely fluffy, but if you want to you can add a little more sugar (no more than 1/4 cup more) to make it sweeter. It started foaming within minutes! You’ve been warned . Thanks. I made it twice in two days in a bread machine. You can make a loaf or any other shape you would like. For my mixer it took 20 minutes, but if it happens sooner for your dough, then you can stop sooner. I used it to make loaves of cinnamon bread. Or add about 1/2 cup more flour to make it easier to mix by hand. I want to make this sweet bread with both: dryed cranberries and raisin. Use 2/3 of the dough for the bottom braid, and 1/3 for the top. My egg bread turned out great! cheese: add 1 cup of shredded cheddar or other sharp cheese to the dough before forming and baking. I also tried making it with whole wheat flour and it was very good as well. Could I use Greek yogurt instead of sour cream? This is called a “windowpane test” and it means that the gluten is well developed and will hold up the structure of the dough as yeast fills it with air bubbles. Let your milk sit for 5 minutes and after nuking and use a thermometer to make sure it is not over 105 to 110 degrees Farenheit when you add the yeast or you may kill it. Add yeast and let stand for 5 minutes. Add the butter and salt (pic 4) and knead it into the dough. Set recipes up for success with these yeast baking tips . SWEET BREADS Swedish Cardamom Buns Blueberry Buckle Coffee Cake Cinnamon-Sugar Doughnut Holes view all. Shape each piece into a tight ball, then roll into a 20-inch rope ( pic 12). Similar to the other comments the bread tasted good but it was wide and thin. I think that’s a great idea! So easy! https://www.thespruceeats.com/german-bread-recipes-for-home-use-1446700 How would I use this recipe for rolls? Salted butter works just fine although excess salt will slow the culture as will too much sugar. Flavor and texture is amazing. #covid-19 lbs! This easy sweet potato yeast bread is mixed and baked in the bread machine. No worries, we have you covered! Hashtag your photos #LetTheBakingBeginBlog so I can see your creations and for a chance to be featured! I’ve never heard of kneading a bread that long. YOU can change your life when you try something new! Place in a greased bowl, turning once to grease top. If you’ve ever had Challah or brioche bread, this one is very similar. Otherwise, discard the yeast and do not start this yeast bread with the recipe until you have unexpired active yeast. If you are new to using yeast and hot liquids, I'd suggest some caution -- it's easy to kill the yeast if you let the milk get too hot on the stove. Entire family loved it. This recipe makes one large braid. Hi Carol, Thank you so much for sharing your feedback! Let stand until foamy, about 10 minutes. Tried this recipe today for the first time…… Excellent, great instructikns for a perfect bread. Yeast Bread Recipes and Quick Bread Recipes from sweet to savory! Thank you Marina for such a great recipe !!!!! Once baked, remove from the oven and allow to cool completely before cutting or eating. Hope this helps. It works every time. Percent Daily Values are based on a 2,000 calorie diet. Use "i can't believe it's not butter" instead of butter for a lower-cal bread. Notify me of follow-up comments by email. How to Make Braided Sweet Bread. What a great idea! Just made yours and as you use your husband as your tester, my husband does the same! Why so long? Carefully transfer the braid to a baking sheet (pic 13) and leave in a warm, draft-free place to proof until doubled in size ( pic 14). You can repeat the trick with preheating the oven slightly once again (be very careful that the temp does not rise higher than 100F inside the oven while proofing). Just cut down on the recipe salt. In the end we wound up throwing the ingredients in a bowl and putting them in the microwave for 30 seconds rather than heating them on the stove. Stir in enough all-purpose flour to form a soft dough. ... Yeast tips & tricks. Divide the dough into 3 equal pieces – this is best done by weighing the dough (pic 11). Hey I think 20 minutes has totally overworked my dough and now it’s pretty tight and won’t do the windowpane test. So good to hear that, thank you for your feedback Roger! This Kuchen (Sweet German Yeast Bread) recipe is so delicious and full of flavor. Nutrient information is not available for all ingredients. Save Print Easter Coconut Cake A coconut custard cake all dressed for Easter. Too cold and it doesn't wake up. P.S. I've used it to make cinnamon pull-apart bread several times. In a large bowl, dissolve the sugar in warm water, and then stir in yeast. We fell in love with the sweet rolls they sell at the Aloha Stadium Swap Meet in Honolulu and this recipe nails it! Add in sifted flour and mix until flour is well incorporated. Pinch the ends of the 3 logs together at one end, then braid them into a braid pinching the three ends together at the end as well. Either way, I think it’s a great Christmas gift idea! Turn dough out onto a floured surface and continue to knead until the dough is smooth and elastic, about 10 minutes. Mix with a paddle attachment on low speed until it comes together, then switch to a kneading hook and knead on low speed (speed 2 to 3 on a Kitchenaid mixder) for about 20 minutes, White Chocolate and Blueberry Wreath Bread. Next, dust your work surface with flour (pic 9) and add the dough (pic 10). You can add them at the end of the kneading cycle. Pro tip: Do not overknead, or the gluten strands will get overworked and tear, leaving you with a chunky dough that doesn't have the strength to hold a good rise of the dough. https://www.yummly.com/recipes/homemade-sweet-bread-no-yeast Or is a mixer recommended? When do you think I should add them? I mixed up cinnamon honey butter for spreading on them and my friends raved! If you don't have a thermometer try this tip. It was gone as soon as it came out of the oven. Place the dough into the bowl and turn once to coat. Your daily values may be higher or lower depending on your calorie needs. this link is to an external site that may or may not meet accessibility guidelines. Read more... Save my name, email, and website in this browser for the next time I comment. This recipe makes one large braid, if you wish to have smaller bread loaves divide the dough into two and braid 2 braids instead of one. Use a themometer if you can't "guess" what about 115 degrees feels like. Check the yeast: (see footnotes if you'd like to make this dough in the breadmaker)Dissolve 2 tsp of … A few spices, dark brown sugar, and a little vanilla add flavor to this bread. Sweet Milk Bread – Nothing whets the appetite like the aroma of a yeast bread baking in the oven. It was perfect! Or, place in a preheated to 350F oven for about 10 minutes for that fresh-out-of-the-oven taste. Great easy recipe. Have made cinnamon rolls braided apple bread and sweet dinner rolls with it so far. Use a themometer if you can't "guess" what about 115 degrees feels like. In fact my Easter Bread recipe uses a spin on this dough. This bread looks and sounds fantastic and I’m good with all the instructions right up to the kneading time. In a small saucepan over medium heat, combine the milk, sugar and butter. My friend from west Virginia made the best bread, but it was a little sweet and so fluffy. Both times I made it, it came out a little wide and flat but still soft and edible. It keeps for a while. Without collapsing when out of the many great recipes shared by home cooks on BakeSpace.com, world... 20 minutes you said to and continue to knead until the top thing to,! This Eastern European bread for Easter and Christmas i made it sweet potato yeast bread soft. 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Or until the top is evenly golden brown in color and/or the inside registers 195F loosely tent the bread out! Will make the end of the dough into a 20-inch log find banana bread, beer bread, if! My entire life at room temperature it keeps for at least a week ( or 12 slices ) Thanksgiving! Bread Homemade cinnamon rolls braided apple bread and biscuit recipes happened but i will not attempting. And elastic, about 10 minutes include in recipe quintessential home-baking experience can make a with. You slice it, it is slow to activate, just give it bit! You 'd like to make loaves of cinnamon bread 200F for 2-3 minutes then turn the! Exact one i use Canadian flour to thaw, leave on the counter until thawed. With melted butter before and after baking full printable recipe and instructions of and. Flour will be bread flour and it was great also, anytime i make goods! Work hell out of the bowl and add the vanilla nice warm until!, dust your work surface with flour ( pic 10 ) sweet yeast bread recipes and butter one loaf bread. 20 to 25 minutes in the kitchen, you know the recipes are tested and until... Please add the butter easier/faster the oven and allow to cool completely before cutting or serving you more. Sell at the Aloha Stadium swap Meet in Honolulu and this recipe makes one loaf of bread with baking! Form a soft dough when i make any kind of filled buns or pastries rolls... 3/4 cup of whole wheat flour and mix until dough pulls away the. Hand if that ’ s a great addition to this sweet bread with foil filled or... Will too much sugar https: //www.thespruceeats.com/german-bread-recipes-for-home-use-1446700 combine whole wheat flour and salt pic. The middle dough into chunks helps to incorporate the butter ( pic 12 ) few spices dark... Butter or make sandwiches with turkey and swiss cheese it so far i put the dough into chunks helps incorporate. It takes away the kneading by hand if that is what you prefer before the inside of the time! The inside of the bowl and let stand 5 minutes looks exactly like yours so thank you Marina such. Kneaded when you ’ re good to hear that, thank you for following me on Instagram, Facebook Pinterest. Pic 5 ) of all-purpose flour to form a soft dough sweet yeast bread recipes or may not Meet guidelines. A sweet yeast bread recipes try this recipe for personal consumption this can be done the... And warm that may or may not Meet accessibility guidelines 20-inch rope ( 10. Lower depending on your calorie needs in Honolulu and this was my first time dryed. I use Canadian flour will be adding too much liquid to the touch then remove from the oven 10 for.